Lamb Rack and Cutlets
Whole Cap on Lamb Rack (800-900 grams)
Bone-In Cap Off Lamb Rack Cutlets (7-9 pieces, 650-700 grams total )- (Lamb Rack cut and portioned)
Our lambs are from the Bass Strait, a ferocious ocean stretch separating mainland Australia from Tasmania. Antarctic-driven swells are magnified in the strait, creating powerful, wild storm waves. It is twice as wide and twice as rough as the English channel. It is this rugged stretch of sea that lends the term Roaring Forties.
This product is Chilled.
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Recipes Inspiration
Looking for some ideas or need some tips? We will be compiling a list of recipes and cooking tips for inspiration to help ease your way in the kitchen. (Including some from Hong Kong’s top chefs!)
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